4 cloves garlic, roasted and minced
1 tablespoon safflower or olive oil
1 tablespoon lime or lemon juice
2 tablespoons fresh parsley, chopped
1 tablespoon fresh ginger, grated
Roast peeled garlic in 325 oven for about 10 minutes.
Pulse in a high speed blender with remaining ingredients. Add 1teaspoon of raw honey, or to taste, until thoroughly combined.